Tuya – Hyderabad’s Latest Chef-Led South Indian Fine Dining Experience
Tuya Means Pure and here at Tuya we have reimagined south Indian dishes but the flavours remain true to the cuisine –... Read More
Kyma Hyderabad Review: Where Mediterranean Soul Meets Asian Precision
Kyma Hyderabad – For mediterranean-Asian fusion experience with ambience After dazzling diners in Mumbai and Pune, Kyma brings its acclaimed Mediterranean-Asian fusion... Read More
Iconic Japanese Eatery Ginkgo Comes to Sheraton Hyderabad Hotel
Japanese Eatery Ginkgo Comes to Sheraton Hyderabad Hotel Sheraton Hyderabad Hotel presents Zega x Ginkgo – an exclusive three-night Japanese dining experience... Read More
Thingyan Tiffin Meal – Decoding Burma Burma’s Special Festive Menu
Thingyan is the Burmese New Year and harvest festival. It is also known as the Water Festival, and is accompanied by the... Read More
MOAI – Where Time-Honoured Flavours Are Reborn
MOAI the new fine dining restaurant in Hyderabad is led by Michelin-trained Chef Mohib Farooqui. MOAI’s culinary philosophy is rooted in purity, depth... Read More
Hanok SeoulFul Food – Staying True to the Korean Flavours
Hanok SeoulFul Food – Staying True to the Korean Flavours by Rajeshwari Kalyanam Hanok the ‘seoulful’ food place is the latest addition... Read More
Tansen Introduces SHAAN-E-HALEEM: A Royal Addition to the Menu
Experience the richness of authentic Haleem at Tansen – now available for dine-in and takeaway. Shaan-E-Haleem at Tansen is a luxurious take... Read More
Hyatt Hyderabad Unveils New Live Menu at TG’s, Gachibowli
Hyatt Hyderabad Unveils Exquisite New Menu at TG’s – The Oriental Grill: A Live Culinary Showcase of Authentic Flavours, Artisanal Ingredients, and... Read More
Experience the Flavors of Persia with Chef Azi Karami in Hyderabad
Chef Azi Karami’s Persian culinary offerings at Hyatt Place provide a unique dining experience that captures the spirit of Iran in the... Read More
